Agricultural Technologies

The program aims to promote higher agrarian education in accordance with international standards, to introduce teaching and modern methodology. To teach the graduate the methods of care and cultivation, harvesting, storage and processing of agricultural crops. Based on the modern agro-technological experience of advanced countries, they will be able to: improve soil cultivation systems, rational use of soil and water resources, carry out selection-seeding measures, correct crop rotation, protection of agricultural crops from pests and diseases, and measures to fight against weeds. Plant vital factors, methods of increasing soil fertility and management, soil reclamation-conservation, agrotechnical and improvement measures, the organization of livestock food base, the technology of food crops care and cultivation on natural pastures and arable lands; Introduction and dissemination of innovative machinery technologies for the production of horticulture products, modern technologies for the production of ecologically clean products.